Lagos Coffee
A Lagos Coffee starts with apricot brandy, Kahlua® coffee liqueur, coffee, whipped cream, sugar and amaretto almond liqueur.
3/4 ounce apricot brandy
Half ounce Kahlua® coffee liqueur
5 ounce hot black coffee
1 1/2 ounce whipped cream
1 teaspoon sugar
1 teaspoon amaretto almond liqueur
Half ounce Kahlua® coffee liqueur
5 ounce hot black coffee
1 1/2 ounce whipped cream
1 teaspoon sugar
1 teaspoon amaretto almond liqueur
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Gently float the cream on top, add amaretto, and serve.
(per 8.1 ounce serving)
| Calories (kcal) Energy (kj) Fats Carbohydrates Protein |
222 930 18.9 grams 21.7 grams 1.4 grams |
Fiber Sugars Cholesterol Sodium Alcohol |
0 grams 17.6 grams 29 millegrams - 11.5 grams |
Category: Coffee and Tea, Irish Coffee Cup
