Cafe San Juan

A Cafe San Juan starts with gold rum, coffee, lemon and sugar.
1 1/2 ounce gold rum
1 cup cold coffee
1 twist lemon peel
1 teaspoon sugar
Pour rum over ice cubes in a small highball glass. Fill with coffee, and stir. Add a twist of lemon, sugar, and serve.
Category: Coffee and Tea, Highball Glass
August 10th, 2008
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