Hawaiian Punch

A Hawaiian Punch starts with rum, vodka, amaretto almond liqueur, creme de bananes, orange juice, pineapple juice and grenadine syrup.
Half ounce rum
Half ounce vodka
Half ounce amaretto almond liqueur
Half ounce creme de bananes
2 ounce orange juice
2 ounce pineapple juice
1 1/2 ounce grenadine syrup
Pour over ice, (grenadine last), and stir.
(per 7.5 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
348
1456
0.2 grams
57.3 grams
0.6 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0.2 grams
-
0 millegrams
16 millegrams
19.6 grams

Almond Shrub

An Almond Shrub starts with rum, orange juice, lemons, sugar, milk and almond extract.
1 qt rum
1 glass orange juice
rind of 1 lemons
Half lb sugar
1 glass milk
5 – 10 drops almond extract
Put into gallon or half-gallon jar the spirits, thin lemon peel, orange juice, and sugar. Now take the essence of bitter almonds (you can use any amount you please) and add it to the glass of milk. Mix thoroughly and pour into the jar. Cover, put in a warm place (65-70 degrees fahrenheit), and keep it there until the milk has curdled.

This takes from one to three hours. Then filter through filter paper and bottle.

Rest it for two weeks before drinking it.


Cherry Lemon Drop

A Cherry Lemon Drop starts with Absolut® Citron vodka, sweet and sour mix, lemon and grenadine syrup.
1 1/2 ounce Absolut® Citron vodka
1 1/2 ounce sweet and sour mix
1 slice lemon
1 splash grenadine syrup
Combine equal parts of Absolut Citron vodka and sweet and sour mix over ice in a cocktail shaker. Shake well; add juice of one lemon slice and grenadine, then strain into a large shot glass or small old-fashioned glass. Sprinkle sugar around the rim of the shot glass, and serve.

Jimbull

A Jimbull starts with Jim Beam® bourbon whiskey, Red Bull® energy drink and lime juice.
2 ounce Jim Beam® bourbon whiskey
3 ounce Red Bull® energy drink
2 – 3 drops lime juice
Pour all ingredients into an old fashioned glass over three ice cubes, mix and serve.
(per 5 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
174
730
0 grams
9.3 grams
0.3 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0 grams
9 grams
0 millegrams
66 millegrams
22.7 grams

Arctic Punch

Arctic Punch starts with sugar, water, orange juice, pineapple juice, lemon juice, ginger ale, Jamaican dark rum and food coloring.
5 cups sugar
10 cups hot water
1 can orange juice
1 can pineapple juice
8 ounce lemon juice
1 bottle ginger ale
Jamaican dark rum to taste
food coloring
Stir all ingredients together in a large punch bowl and freeze until ready to serve.

Georgia Promenade

A Georgia Promenade starts with Stoli® Persik vodka, lemonade and cranberry juice.
3 ounce Stoli® Persik vodka
2 ounce lemonade
1 splash cranberry juice
Fill a mixing glass with ice. Pour in the Stoli peach vodka, lemonade and cranberry juice. Shake well and strain into a cocktail glass. Garnish with a slice of lemon, and serve.
(per 5.1 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
205
858
0 grams
7.7 grams
0 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0 grams
6.2 grams
0 millegrams
6 millegrams
29.8 grams

Brown Eyed Pucker

A Brown Eyed Pucker starts with DeKuyper® Sour Apple Pucker schnapps, Bacardi® 151 rum and Pepsi® cola.
1 – 2 ounce DeKuyper® Sour Apple Pucker schnapps
1 – 2 ounce Bacardi® 151 rum
12 ounce can Pepsi® cola
Pour the DeKuyper Sour Apple Pucker into a tall glass. Add the Bacardi 151 rum, then add the Pepsi (alternatively, use Dr. Pepper). Stir and serve.
(per 15 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
361
1512
0 grams
52.7 grams
0.2 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0 grams
-
0 millegrams
49 millegrams
38.5 grams

100 Miles per Hour

A 100 Miles per Hour starts with Wild Turkey® bourbon whiskey, Bacardi® 151 rum, Southern Comfort® peach liqueur, Yukon Jack® Canadian whisky, grenadine syrup and Blue Curacao liqueur.
Half ounce Wild Turkey® bourbon whiskey
Half ounce Bacardi® 151 rum
Half ounce Southern Comfort® peach liqueur
Half ounce Yukon Jack® Canadian whisky
Half ounce grenadine syrup
2 ounce Blue Curacao liqueur
Mix all ingredients together over ice in a highball glass. Shake up, then top with sprite and serve.
(per 4.5 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
317
1329
0 grams
24.8 grams
0 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0 grams
-
0 millegrams
7 millegrams
45.9 grams

Indian Summer Cocktail

The Indian Summer Cocktail starts with Bacardi® white rum, Appleton Estate® Dark Jamaica rum, pineapple juice, grapefruit juice, currant syrup and Sprite® soda.
1 ounce Bacardi® white rum
1 ounce Appleton Estate® Dark Jamaica rum
2 ounce pineapple juice
1 ounce grapefruit juice
Half ounce currant syrup
1 splash Sprite® soda
Pour all ingredients into a highball glass filled with ice cubes, stir and serve.

Green Goddamn

A Green Goddamn starts with Everclear® alcohol, vodka and Gatorade® Lemon-Lime energy drink.
1 – 2 ounce Everclear® alcohol
2 ounce vodka
3 ounce Gatorade® Lemon-Lime energy drink
Stir ingredients together in a highball glass filled with ice cube. Serve with a long straw.
(per 6.5 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
459
1922
0 grams
9.3 grams
0.3 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0 grams
9 grams
0 millegrams
66 millegrams
63.1 grams

Medd

A Medd starts with honey, water, lemons, cloves, sugar, ginger, yeast and bread.
2.3 liters honey
9 liters water
4 lemons
30 g cloves
900 g sugar
1 piece scoured ginger
60 g yeast
1 piece bread
1. Spread the yeast on a piece of bread.

2. Boil the water, honey and sugar. Stand in an earthenware pot. Skim off any scum. Add lemon juice, cloves and ginger. Leave to cool. When just warm, float the bread and yeast on the top. Cover with a clean cloth. Leave for about 6-8 days.

3. Strain and bottle. Corks should be loose to start with. Leave for at least 5-6 months.


Machu Picchu

A Machu Picchu starts with pisco brandy, mint liqueur, orange juice and grenadine syrup.
2 ounce pisco brandy
Half ounce mint liqueur
6 ounce orange juice
1 teaspoon grenadine syrup
1. Fill a 12-oz highball glass half way up with orange juice. Pour some grenadine syrup carefully… it should go straight to the bottom, not mixing with the orange juice.

2. Gently place two ice cubes on the highball glass and then, in a mixing glass, mix the pisco with a mint liqueur. Pour the pisco/mint mixture very slowly over the ice cubes, so that it floats without mixing with the orange and/or grenadine.

3. You should get a beautifull red-orange-green cocktail. When serving, instruct your guests to drink it from a straw, pulling it up as they drink, in order to get the three different flavours.

(per 8.7 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
318
1334
0.4 grams
33.9 grams
1.3 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0.4 grams
30.2 grams
-
3 millegrams
27.9 grams

Chocolate Shot

A Chocolate Shot starts with swiss chocolate almond liqueur, creme de cacao and Kahlua® coffee liqueur.
1/3 ounce swiss chocolate almond liqueur
1/3 ounce creme de cacao
1/3 ounce Kahlua® coffee liqueur
Pour equal parts of each ingredient into a shot glass, stir and serve.
(per 1 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
85
357
0 grams
12.5 grams
3.3 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0 grams
10 grams
-
-
7.4 grams

Atomic Orange Cream

The Atomic Orange Cream starts with Blue Curacao liqueur, orange juice, milk and sugar.
2 ounce Blue Curacao liqueur
5 ounce orange juice
3 ounce milk
5 g sugar
Pour the milk and sugar into a cocktail shaker half-filled with ice cubes. Add the blue curacao and orange juice. Shake well, strain into a highball glass, and serve.
(per 10.2 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
325
1360
6.2 grams
39.7 grams
6.2 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0.3 grams
28 grams
23 millegrams
39 millegrams
17 grams

Goat Juice For Everyone

A Goat Juice For Everyone starts with vodka and grapefruit juice.
vodka
grapefruit juice
Mix the vodka and grapefruit juice in a cooler with a ratio of 1 vodka to 2 grapefruit. Serve with ice in cups.


Velvet Hammer no.3

A Velvet Hammer #3 starts with Guinness® stout and Stoli® Vanil vodka.
1 pint Guinness® stout
1 ounce Stoli® Vanil vodka
Pour a regular Guinness into a beer pilsner. Wait for head to settle, then add vodka, and serve.
(per 17 ounce serving) 

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
252
1054
0 grams
18.1 grams
1.6 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
-
-
0 millegrams
48 millegrams
28.5 grams

Bloody Demon From Hell

A Bloody Demon From Hell starts with Jameson® Irish whiskey, Captain Morgan® Silver spiced rum, Jim Beam® bourbon whiskey, Bacardi® gold rum, tomato juice, Worcestershire sauce and hot pepper sauce.
1 ounce Jameson® Irish whiskey
1 ounce Captain Morgan® Silver spiced rum
1 ounce Jim Beam® bourbon whiskey
1 ounce Bacardi® gold rum
2 ounce tomato juice
2 ounce Worcestershire sauce
1 ounce hot pepper sauce
Combine all ingredients in a large glass. Garnish with a radish or a celery stick, and serve.
(per 9 ounce serving)
Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein
325
1361
0.2 grams
16.3 grams
0.8 grams
Fiber
Sugars
Cholesterol
Sodium
Alcohol
0.4 grams
-
0 millegrams
584 millegrams
43.9 grams

Fallen Angel

A Fallen Angel starts with Taboo®, Archers® peach schnapps and lemonade.
1 ounce Taboo®
Archers® peach schnapps
5 ounce lemonade
Combine all ingredients in a tall glass filled with ice cubes, stir and serve.

Hallenbeck Punch

A Hallenbeck Punch starts with Everclear® alcohol, vodka, Hawaiian punch, Canada Dry® ginger ale and rainbow sherbert.
3/4 liter bottle Everclear® alcohol
1.75 liters bottle vodka
3 red Hawaiian punch
4 liters Canada Dry® ginger ale
Half rainbow sherbert
Leave the rainbow sorbet in a fridge for a few hours to allow to melt and add to a 5-gallon sports cooler container (the kind that stand up and have a spout on the bottom). Add all other ingredients. Shake it up good before serving to a healthy amount of party guests.